Ibikoresho byo gutunganya imyanda - yashyinguwe ibikoresho byanduye

Mu rwego rwo guhaza ibikenewe mu iyubakwa ry’icyaro gishya cy’abasosiyalisiti, guteza imbere ibidukikije by’amazi yo mu cyaro, guhindura imiterere y’imyanda y’imyanda yo mu cyaro, kuzamura imibereho n’imibereho y’abahinzi, no guteza imbere gutunganya imyanda yo mu cyaro, gahunda yo kubishushanya imyanda yo mu cyaro yo mucyaro Gutunganya byizwe kandi byavuzwe muri make.

Ibyiza byibikoresho byo gutunganya imyanda yashyinguwe:

1. Gushyingurwa munsi yubuso, hejuru yibikoresho birashobora gukoreshwa nkicyatsi cyangwa ubundi butaka, hatabayeho kubaka amazu, gushyushya no kubika ubushyuhe.

2. Inzira ebyiri zo guhuza ibinyabuzima byifashishwa mu gusunika ibinyabuzima byangiza okiside, kandi ingaruka zayo zo kuvura ni nziza kuruta uruvange rwuzuye cyangwa ibyiciro bibiri bivanze byuzuye ibinyabuzima bivangwa na okiside.Ugereranije n'ikigega cya siliveri gikora, gifite ingano ntoya, ihuza cyane n'ubwiza bw'amazi, kurwanya imizigo myiza, ubwiza bw’imyanda ihamye kandi nta gutonyanga.Icyuzuzo gishya cya elastike-eshatu zikoreshwa mukigega, gifite ubuso bunini bwihariye kandi cyoroshye kuri mikorobe kumanika no gukuraho firime.Munsi yumutwaro umwe, ufite umuvuduko mwinshi wo gukuraho ibintu kama kandi birashobora kunoza imbaraga za ogisijeni mumyuka mumazi.

3. Uburyo bwa biologiya yo guhuza okiside ikoreshwa muburyo bwa biohimiki.Ingano yubunini bwuzuza ni mike, microorganism iri murwego rwayo rwa okiside, kandi umusaruro wa silige ni muto.Birakenewe gusa gusohora umwanda rimwe mu mezi arenze atatu (iminsi 90) (kunyoha cyangwa kuyihindura amazi muri cake yicyondo hamwe namakamyo ya septique hanyuma ukayajyana hanze).

4. Sisitemu yo gutunganya ibikoresho byose ifite ibikoresho byuzuye-bigenzura amashanyarazi hamwe na sisitemu yo gutabaza ibikoresho, ikora neza kandi yizewe.Mubisanzwe, ntabwo hakenewe abakozi badasanzwe gucunga, ariko bakeneye gusa kubungabunga no kubungabunga ibikoresho mugihe.